The International Culinary School
at The Art Institute of Vancouver
Vancouver, BC
Baking & Pastry Arts Level 1
If you love the exciting bustle of a restaurant and want a career that allows you to experience the heat of the kitchen the Baking & Pastry Arts Level 1 program at The International Culinary School? at The Art Institute of Vancouver can help you reach your career goals.
You will receive a solid foundation of the necessary baking skills before moving on to specialized pastry and bread-baking techniques. You will also learn the ins and outs of creating desserts, decorating cakes, as well as other general baking and pastry arts fundamentals.
Request information today and find out how you can graduate ready to take on entry-level positions, including Assistant Baker and Pastry Cook.
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Baking & Pastry Arts Programs
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The Art Institutes is a system of over 45 schools. Programs, credential levels, technology, and scheduling options vary by school. Administrative office: 210 Sixth Avenue, 33rd Floor, Pittsburgh, PA 15222 ©2012 The Art Institutes International LLC.
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