The International Culinary School
at The Art Institute of Vancouver
Vancouver, BC
Entrepreneurship & Restaurant Ownership
Your goal is to open and run your own restaurant and you are hungry to learn all of the different considerations, skills, and requirements necessary to make it happen. You are ready for the Entrepreneurship & Restaurant Ownership Diploma program from The International Culinary School at The Art Institute of Vancouver.
Communication, training, leadership, management, human resources, technology, accounting, marketing, and customer relations are all integral to the smooth running of a quality restaurant, and The Art Institute of Vancouver's well-rounded curriculum involves all of these aspects. You will also have the opportunity to put your new-found skills to practical use in the second quarter of the program, when you will be required to create a business plan for a restaurant which seats a minimum of 100 people.
Request more information today and take the first step toward your goal of becoming a Restaurant Entrepreneur.
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Restaurant Ownership & Hospitality Management Programs
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